Introduction:
Snack food extruder machine adopts extrusion technology; it takes corn flakes powder as raw materials, through single screw rotary head extruder directly expanding out twist corn curls. After this it will be processed with dryer or fryer to get final crispy snacks.
Snack food extruder machine is foodstuff equipment researched and developed on the basis of international advanced technology. the performance and quality have reached the highest international level of the same line. From feeding materials, extruding and inflating, roasting, spraying to finished products are done once time with automation. We fill the gap of the first-class food produced with extruded and inflated technology.
Our strength
1) Excellent end product
Continuous, automated processing results in consistent, predictable end product.
2) Oil cost saving
No oil discharge required if run 24/7
3) Top quality
Manufactured using high quality stainless steel 304
4) Productivity
Labour 8-9 pax(exclude packing)
Low oil wastage if run 24/7
5) Prevent Over-cooking
Non-direct heating reduces oil rancidity
Heat exchanger used to maintain desired cooking oil temperature
6) High speed mixer
Medical grade high speed mixer uniformly mix various raw material
7) Cleaner oil
Regularly circulated oil is filtered with 40 mesh filter
8) Easy to control
Central control panel to manage process parameters